Yamazakura Following the topic of historic spirits companies which have recently jumped on the Japanese whisky pattern, the Asaka distillery was released in 2015 by Sasanokawa Shuzo, an organization that is been producing shochu and sake for more than 250 years. Most wine consumed in Japan is imported, and from https://bookmarketmaven.com/story17869463/the-best-side-of-whiskey-japanese-nikka