Anarsa is actually a crunchy sweet snack commonly eaten in the course of Diwali. Anarsas are prepared with soaked powdered rice, jaggery or sugar. The most popular desserts in India involve gulab jamun, jalebi, kheer or different types of ladoo. Having said that, the recognition of sweets may differ significantly https://ethnicindiangrocer.com.au/product/r-g-candy-kacha-mango-bite/