Vietnam's sugar market is projected to grow from USD 2.40 billion in 2024 to USD 3.48 billion by 2034, at a CAGR of 3.80%. This growth is driven by increasing domestic production, a burgeoning food and beverage sector, and supportive government policies. The market is segmented by source (cane and beet sugar), product type (brown and white), and end-use applications, including food an... https://www.expertmarketresearch.com/reports/vietnam-sugar-market